September 20, 2024

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La Clarine Farm 2013 Petit Manseng

click on image to enlarge La Clarine Farm Petit Manseng 2013 Fenaughty Vineyard, Placerville, California 13.5{b2e123e9138e25ff8232216a74205959533a608968f4eba7854f63b9364ed57d} dry 2.9pH 14.1 g/L acidity six months ambient yeast fermentation rested on lees until bottling in August Aromatics and flavors of almond, apricot, pineapple juice and dried lemon with touches of anise, and a long sea salt finish. Screaming acidity, delicious fleshy texture, endlessly mouth watering. All about freshness. Pairs well with chicken, chicken pho, hard cheeses, grilled salmon, or black-eyed peas with pork belly. 31 cases bottled p.s. Happy New Year! Cheers! See you back here Wednesday. Je suis Charlie.   Copyright 2015 all rights reserved. When sharing or forwarding, please attribute to WakawakaWineReviews.com

La Clarine Petit Manseng 2013click on image to enlarge

La Clarine Farm
Petit Manseng 2013
Fenaughty Vineyard, Placerville, California

13.5{45b0463633054486b24ea7f1d8a3d5c23c88cedad61f649c1174e653e8a53946}
dry
2.9pH
14.1 g/L acidity

six months ambient yeast fermentation
rested on lees until bottling in August

Aromatics and flavors of almond, apricot, pineapple juice and dried lemon with touches of anise, and a long sea salt finish. Screaming acidity, delicious fleshy texture, endlessly mouth watering. All about freshness. Pairs well with chicken, chicken pho, hard cheeses, grilled salmon, or black-eyed peas with pork belly.

31 cases bottled

p.s. Happy New Year! Cheers! See you back here Wednesday. Je suis Charlie.  

Copyright 2015 all rights reserved. When sharing or forwarding, please attribute to WakawakaWineReviews.com.

(c) Hawk Wakawaka Wine Reviews – Read entire story here.