New reviews of bright whites and ripe reds from northern Italy (c) WineSpectator.com: Tasting Reports - Read entire story here.
I knew this would be a fun buy – Organic Prosecco at Costco for $8.99; it’s hard to go wrong. And this bottle...
I first came across this wine in the 2011 vintage about 10 months ago, so was happy to see the...
Bouchon is one of Napa Valley’s finest restaurants. It is an authentic French Bistro created in 2002 by the world...
Over 200 years ago Thomas Jefferson dreamed of producing quality American wines from vitis vinifera vines in Virginia. Today his...
The Frank Prial Fellowship Two weeks ago I attended the 11th annual Napa Valley Wine Writer Symposium. During dinner on...
Di Costanzo Wines Jr + Massimo Di Costanzo getting ready to film their interview Massimo Di Costanzo has been making...
So, like, what is this stuff, anyway? I taste a bunch-o-wine (technical term for more than most people). So each...
I do believe that our Furmint adventures, alas, come to an end with this episode, the eleventh in the series...
A fresh and direct South African white (c) WineSpectator.com: Daily Wine Picks - Read entire story here.
A zesty California Zinfandel with lots of character (c) WineSpectator.com: Daily Wine Picks - Read entire story here.
Is bacteria around the root system of vines the secret to terroir? (Flickr: farenough) Scientists say the secret to terroir...
Sitting in the centre row of the auction room, I barely lift my forefinger for the 1945 Château Cheval Blanc....
Holy moly. WTF, Wine Country? Something is seriously wrong. Anyone have a biodynamic calendar handy to see if we've just...
Like so many Californians who have traveled north to Oregon to establish a winery, Scott and Rae Ellen Baldwin had...
The sparkling wine scene in England continues to make waves, and I’m delighted to have been able to taste the...
